Back for our second edition of Full Set Friday, today we’ll be looking at the delightful assortment of Cost Plus World Market’s Adventurous Filled Chocolate bars! They feature a gorgeous array of unusual wrappers so make the jump to check them out!
These Adventurous Chocolate bars are a new product from World Market this year that I’d seen photos of online earlier this Summer, but it wasn’t until a few weeks ago that I’d be able to find my way to a store in New Jersey to get them – and I’m so glad I did.
A full-set of six different filled chocolate bars that include a broad range of exotic ingredients, these square-shaped treasures each feature stunning artwork and make for some of the most appealing modern chocolate bar packages that I’ve ever seen.
Cost Plus World Market – Dark Chocolate Fig with Pistachio Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
Cost Plus World Market – Dark Chocolate with Carmelized Plantain Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
Cost Plus World Market – Dark Chocolate with Matcha Great Tea Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
Cost Plus World Market – Dark Chocolate with Passion Fruit Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
This Chai Spice wrapper was the one that first jumped out at me from this set – it’s a true work of art.
Cost Plus World Market – Milk Chocolate with Chai Spice Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
Cost Plus World Market – Milk Chocolate with Speculoos Filling – 3.5 oz filled chocolate candy bar wrapper – 2016
That Speculoos wrapper evokes a 1960’s jazz album cover to my eye. Really dig it.
Six different wrappers, each with a unique and stunning bit of packaging artwork makes this a full set that I will always enjoy revisiting. I hope you’ve enjoyed seeing it as well.
And that’s everything for today’s edition of Full Set Friday and our look at World Market’s Adventurous Filled Chocolate bars. See you next time!
About Jason Liebig
A New York City based writer, editor and sometimes actor. After spending much of the 1990′s in the comic book business helping tell the stories of Marvel Comics’ X-Men as series editor, he has since split his time between developing his own entertainment properties while still consulting and working on others.
Having been described as “the Indiana Jones of lost and forgotten candy”, Jason is one of the country’s premier candy collectors and historians with his discoveries appearing in countless blogs, magazines, newspaper articles, and books.
Always happy to share his knowledge and unique perspectives on this colorful part of our popular culture, Jason has consulted with New York’s Museum of Food and Drink and has also been a featured guest on Food Network’s Heavyweights, France’s M6 Capital, and New York’s TheActionRoom.com.
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